Risultato della ricerca: (7 titoli )
Trends in consumers?' preferences towards fresh-cut vegetables during the Covid-19 pandemic |
Economia agro-alimentare - 2022
The Circular Economy in the Agri-food system: A Performance Measurement of European Countries |
Economia agro-alimentare - 2022
Does the Covid-19 affect food consumption patterns? A Transaction Cost Perspective |
Economia agro-alimentare - 2022
Differences between Italian specialty milk in large-scale retailing distribution |
Economia agro-alimentare - 2022
Functional food consumption by Portuguese university community: Knowledge, barriers and motivators |
Economia agro-alimentare - 2022
Sustainable transition and food democracy: The role of decision making process in Solidarity Purchasing Groups |
Economia agro-alimentare - 2022
Fostering the debate among scholars to support the advancement of knowledge in the food-related consumer research: A commentary |
Economia agro-alimentare - 2022